The Art Of Greek Cookery: Based On The Grecian Gourmet
| Author | : | |
| Rating | : | 4.47 (621 Votes) |
| Asin | : | 1258440628 |
| Format Type | : | paperback |
| Number of Pages | : | 234 Pages |
| Publish Date | : | 2015-03-21 |
| Language | : | English |
DESCRIPTION:
The Art Of Greek Cookery: Based On The Grecian Gourmet book on paperback has been released on 2015-03-21. consist of 234 of pages and writen by Women St. Paul's Greek Orthodox Church are really nice book to read. Although it oficially circulated on paperback but you still download it on other format or just read it online from our website.
"Five Stars" according to l cicchetti. very happy with i. "My mother was one of the authors." according to Katina. Seeing the original Art of Greek Cookery on amazon.com takes me back to my youth. My mother was one of the original members of "The Recipe Club of St. Paul's Greek Orthodox Church" (Now Cathedral) in Hempstead, New York.The purpose of the book was twofold: to capture in writing the ORAL recollections of the members' aging mothers and whose memories of their wonderful recipes were verbal only & fading fast, and to raise money for our beloved Church, the church of my youth and marriage. And later on, my mother's Memorial Service or "mnemosino" three years ago.The Ladies, as they were often called, of the Recipe Cub. Amaze Your Greek Friends and Relatives! Anne Slater This is a cookbook that changed my (cooking and eating) life!I first encountered it in the form of pastitsio, a meat/tomatoes/pasta dish with cheese and 2 cream sauces. Served by my Indiana farm-girl cousin who had married a Greek man. Once she started using this cook book, her in-laws were astounded, wanted to know who had done the cooking for her.I was lucky- my cousin annotated my copy, and I have followed her recommendations to the letter. But, even if you don't have a savvy cousin, you can cook your way to that special someone's heart with Arni tis tihis (lamb, celery, 2 kinds of cheese, potatoes), Smyrnaika