Introduction to Animal Science: Global, Biological, Social and Industry Perspectives (4th Edition)
| Author | : | |
| Rating | : | 4.99 (985 Votes) |
| Asin | : | 013609497X |
| Format Type | : | paperback |
| Number of Pages | : | 864 Pages |
| Publish Date | : | 2014-10-01 |
| Language | : | English |
DESCRIPTION:
Jennifer K. Manfre said Brand new, free and fast shippings. THe book was brand new like expected. free shipping took a lil longer than ussual but quicker than i expected .. Great Book This book as a lot of great information when it comes to the world of Agriculture, only in black and white, but other than that great material. NICE! Amazing condition. Pretty sure it wasn't "like new" but it sure did look like it. Great price!
Species-focused chapters include the major species (horse, dairy cattle, beef cattle, sheep, goat, poultry, and swine) and the minor species (aquaculture, pets/companion animals, the lamoids, and rabbits).. Introduction to Animal Science: Global, Biological, Social and Industry Perspectives, 4efeatures the most comprehensive, up-to-date coverage of the traditional disciplines that are so essential to a solid foundation in Animal Science: nutrition, digestion, feeds, genetics, reproduction, disease, and animal behavior
Dr. W. His career as an educator has spanned nearly a quarter of a century and he is the recipient of eleven teaching awards, including the prestigious NACTA and Gamma Sigma Delta Distinguished Teaching awards. Damron is a member of boar the American Society of Anima! Science and the National Association of Colleges and Teachers of Agriculture, . Stephen Damron, Ph.D.,<
. From the Back CoverIntroduction to Animal Science: Global, Biological, Social, and Industry Perspectives, Second Edition presents a complete, up-to-date discussion of the traditional disciplines that are so essential to a solid foundation in Animal Science, including nutrition, digestion, feeds, genetics, reproduction, disease, and animal behavior. pets/companion animals, the lamoids, and rabbits). Species-focused chapters include the major species (horse, dairy cattle, beef cattle, sheep, goat, poultry. Dr. and seine) as well as the minor species (aquaculture. In his own informal and engaging style. However, this text is more th