Bacteria in Agrobiology: Crop Ecosystems

Read [Springer Book] * Bacteria in Agrobiology: Crop Ecosystems Online * PDF eBook or Kindle ePUB free. Bacteria in Agrobiology: Crop Ecosystems Further reviews describe technologies to produce inoculants, the biocontrol of post harvest pathogens as a suitable alternative to agrochemicals, and the restoration of degraded soils.. Chapters present studies on various aspects of bacteria-plant interactions, soil-borne and seed-borne diseases associated with food crops such as rice, sesame, peanuts, and horticultural crops. The future of agriculture strongly depends on our ability to enhance productivity without sacrificing long-term producti

Bacteria in Agrobiology: Crop Ecosystems

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Rating : 4.15 (639 Votes)
Asin : 364244279X
Format Type : paperback
Number of Pages : 434 Pages
Publish Date : 2016-07-15
Language : English

DESCRIPTION:

Bacteria in Agrobiology: Crop Ecosystems describes the beneficial role of plant growth promoting bacteria with special emphasis on oil yielding crops, cereals, fruits and vegetables. The use of these bio-resources for the enhancement of crop productivity is gaining worldwide importance. . Chapters present studies on various aspects of bacteria-plant interactions, soil-borne and seed-borne diseases associated with food crops such as rice, sesame, peanuts, and horticultural crops. From the Back Cover The future of agriculture strongly depends on our ability to enhance productivity without sacrificing long-term production potential.

Proffesional and academic It is full or different articles from diferent prestigious scientifics writers. It has many many references as correponding as technical papers.

Further reviews describe technologies to produce inoculants, the biocontrol of post harvest pathogens as a suitable alternative to agrochemicals, and the restoration of degraded soils.. Chapters present studies on various aspects of bacteria-plant interactions, soil-borne and seed-borne diseases associated with food crops such as rice, sesame, peanuts, and horticultural crops. The future of agriculture strongly depends on our ability to enhance productivity without sacrificing long-term production potential. The use of these bio-resources for the enhancement of crop productivity is gaining worldwide importance.Bacteria in Agrobiology: Crop Ecosystems describes the beneficial role of plant growth promoting bacteria with special emphasis on oil yielding crops, cereals, fruits and vegetables. An ecologically and economically sustainable strategy is the application of microorganisms, such as the diverse bacterial species of plant growth promoting bacteria (PGPB)

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